The Fulton Country Club is happy to announce the arrival of our new Executive Chef and General Manager, Tom Shuskey! Chef Tom brings experience from quite literally all over the world and looks to continue to improve the dining experience at the Fulton Country Club. Some members have already had some of his new dishes including an outstanding Black and Bleu Fillet. We can’t wait to see what the future has in store for us with Chef Tom, but we can only see good things to come!
By now, most members are aware, but Tom Shuskey has taken the reins at Fulton Country Club. His experience in the kitchen is allowing the Fulton Country Club to provide the highest degree of hospitality to its members, and offer new and exciting menu choices. We can’t wait to see everything he has in store!